Pablo Saint Tropez

Pablo sits on Trav. des Lices. It is a five-minute walk from the Place des Lices and ten minutes from the Port of Saint-Tropez. The kitchen focuses on Mediterranean, French, and seafood preparations. The room runs smart and elegant.

Most dining in the port area leans into the high-traffic spectacle, but Pablo stays tucked away behind the main square. You choose this table when you want the local seafood tradition without the performance of the waterfront crowds. It is a quieter proposition that keeps the focus strictly on the meal.