The TOP 10 Restaurants Open on Sunday in Saint-Tropez

What is it? Kalamata Beach brings a slice of the Aegean to the Saint-Tropez coast. This luxury destination leans into fine dining with a heavy focus on Greek and Mediterranean flavors. You feel the sea breeze immediately on the terrace, where the view dictates the mood.

Why we love it: The atmosphere shifts as the light fades, turning the terrace into a romantic escape. Seafood dominates the menu, prepared with the precision you expect from a high-end Mediterranean kitchen. It is polished, intentional, and perfectly positioned for watching the water.

Good to Know: Since Kalamata Beach requires a smart and elegant dress code, choose light-colored linens to complement the refined Greek aesthetic.

What is it? Maison Revka brings fine dining to the heart of Saint-Tropez. You walk into a luxury setting where the air settles over an outdoor terrace. The space feels intimate and romantic.

Why we love it: Mediterranean flavors anchor the menu. Fresh seafood arrives at the table with French precision. You linger outside long after the final course finishes.

Good to Know: Maison Revka requires a smart and elegant look, so swap the beach sandals for tailored linen or a silk slip dress.

What is it? Beefbar anchors the Saint-Tropez scene with a Michelin-starred approach to the global grill. You step onto the terrace and the Mediterranean air meets a high-energy, luxury atmosphere. The view stretches out toward the horizon, framing the coast in a way that feels intentional and distinct.

Why we love it: This is where fine dining sheds its stiff reputation for something more vibrant. Servers glide across the floor with fresh seafood and cuts from the grill while the sun drops toward the sea. The crowd leans into the glamour, creating a rhythm that carries from the first course to the final pour.

Good to Know: The grill takes center stage at Beefbar, so arrive in sharp tailoring to match a menu that treats prime cuts with Michelin-level precision.

What is it? Cucina Byblos plants a high-end flag in the center of Saint-Tropez. The outdoor terrace anchors the space, turning fine dining into an open-air ritual. It feels like a private Mediterranean garden tucked away from the port's frantic energy.

Why we love it: The romantic atmosphere settles in once the sun dips. You sit among the greenery while the kitchen leans into Italian classics and fresh Mediterranean flavors. It captures a specific brand of luxury that values quiet conversation over loud displays.

Good to Know: Match the Cucina Byblos aesthetic by swapping your casual resort wear for sharp tailoring; the "Smart and Elegant" dress code is strictly observed here.

What is it? Gioia occupies a prime Saint-Tropez terrace. The view stretches toward the horizon while the Mediterranean breeze cuts the afternoon heat. It operates as a polished hub for Italian fine dining.

Why we love it: The kitchen sends out platters of fresh Mediterranean seafood as silverware clinks against fine china. The energy remains steady, moving from the terrace into the formal dining space. You come for the scenery but stay for the sharp service that defines the experience.

Good to Know: Dress for the Gioia crowd in sharp linen tailoring; the "Smart and Elegant" code is strictly observed here.

What is it? La Ponche anchors a quiet corner of Saint-Tropez, offering a masterclass in Mediterranean fine dining. You step onto the outdoor terrace and the salt air hits you instantly. It’s luxury without the shouting.

Why we love it: The view dominates the evening. Plates of fresh seafood arrive as the light shifts over the water. The staff moves with precision, balancing the fine dining atmosphere with a relaxed coastal rhythm.

Good to Know: The smart and elegant dress code at La Ponche favors sharp linen tailoring, which fits the upscale vibe of the terrace perfectly.

What is it? Matsuhisa brings sharp Japanese fusion to the Saint-Tropez coast. The restaurant anchors its identity in fine dining, trading casual vibes for a high-end, luxury atmosphere. You step onto the terrace and the energy shifts immediately toward something polished and intentional.

Why we love it: The space feels inherently romantic as the view stretches out across the horizon. Chefs slice sushi with focused precision while the evening air settles over the tables. It is a place where the fusion menu competes with the scenery for your absolute attention.

Good to Know: The Smart and Elegant dress code at Matsuhisa means swapping the day's beachwear for tailored silhouettes and sharp footwear before dinner.

What is it? Kinugawa Ramatuelle brings a sharp Japanese aesthetic to Saint-Tropez. You walk past the entrance and straight onto an expansive outdoor terrace designed for fine dining. The view dominates the space, framing the Saint-Tropez landscape as you settle into the open air.

Why we love it: The energy shifts as the tables fill. Diners lean over plates of sushi and fusion dishes, their conversation humming as service hits its stride. It creates a sense of place where the precision of the kitchen meets the relaxed rhythm of Saint-Tropez.

Good to Know: The smart and elegant dress code at Kinugawa Ramatuelle is strictly enforced, so swap the beach sandals for polished loafers or a tailored blazer before heading to the terrace.

What is it? Les Moulins de Ramatuelle commands a quiet, elevated pocket of Saint-Tropez. You walk into a space where luxury feels effortless and the Mediterranean breeze moves through the open air. The terrace serves as the focal point, offering a view that anchors the entire fine-dining experience.

Why we love it: The kitchen translates the surrounding coast into refined Mediterranean flavors. Chefs send out fresh seafood and French classics with the precision you expect from a high-end destination. It is a romantic retreat where the service remains sharp and the atmosphere hums with a poised, relaxed energy.

Good to Know: The smart and elegant dress code is strictly observed at Les Moulins de Ramatuelle, so trade the casual beachwear for a crisp linen blazer before heading to the terrace.

What is it? Saint-Tropez demands theater, and L’Opera delivers it from a terrace overlooking the water. This is fine dining scaled for the luxury set. You walk in and immediately feel the shift from the harbor heat to a polished, romantic atmosphere.

Why we love it: The Mediterranean sun drops into the sea just as the first round of drinks arrives. Plates of French seafood move through the room with precision, keeping the energy high despite the formal setting. It feels intentional. The view remains the main event from the first course to the last.

Good to Know: The L’Opera menu leans heavily into Mediterranean seafood, so pair the fresh catch with a crisp French white to anchor the meal in its coastal setting.

What is it? L'Indochine club brings Michelin-starred precision to the heart of Saint-Tropez. This fine dining destination trades local Provençal flavors for the heat and aromatics of Vietnam and Thailand. Guests move from the sleek interior to an outdoor terrace built for luxury.

Why we love it: South East Asian spices cut through the warm Mediterranean air. The kitchen balances the delicate acidity of Vietnamese herbs with the bold heat of Thai chilies. It feels distinct from the rest of the town.

Good to Know: L'Indochine club strictly enforces its smart and elegant dress code, so trade the beachwear for tailored linen before heading to the terrace.

What is it? NOTO anchors the Saint-Tropez coast with a focus on fine dining and Mediterranean views. The restaurant unfolds across an outdoor terrace that puts the water front and center. It is luxury built for the open air.

Why we love it: The menu highlights French techniques and fresh seafood. You watch the horizon change from the terrace while the staff executes seamless service. The atmosphere feels elevated but remains connected to the salt air and the sea.

Good to Know: Order the Mediterranean seafood course at NOTO to experience the kitchen's best use of local French ingredients.

What is it? Villa Azur defines the high-gloss dining scene in Saint-Tropez. You walk past the host and onto a terrace where the Mediterranean horizon stretches out in front of you. It is a fine dining space that trades stiff tradition for a sharp, romantic energy.

Why we love it: The kitchen bridges the gap between classic French technique and bold international flavors. Plates land on white tablecloths as the light shifts over the water. It captures that specific Saint-Tropez luxury where the view does as much work as the wine list.

Good to Know: The smart and elegant dress code is strictly enforced at Villa Azur, so pair your sharpest blazer with a Mediterranean seafood selection for the best experience on the terrace.

What is it? Zetta brings high-end Italian soul to the heart of Saint-Tropez. You walk directly onto an open terrace where the Mediterranean breeze cuts through the heat. The terrace opens to a view that anchors the luxury fine-dining setting.

Why we love it: Mediterranean flavors drive the menu. The sky shifts colors from the outdoor seating while the staff moves with quiet precision. It channels the energy of the coast into a disciplined and polished experience.

Good to Know: For Zetta's "Smart and Elegant" dress code, trade casual wear for tailored linens that match the polished outdoor terrace.

What is it? Tropezina Beach anchors the Saint-Tropez coast with high-end Mediterranean fine dining. The terrace stretches toward the water, offering a direct line of sight to the horizon. It is a space built for slow, luxury meals.

Why we love it: Romance hangs heavy here. Couples share plates of fresh seafood while the light fades over the Mediterranean. The atmosphere feels intentional and polished, blending French elegance with the quiet of the terrace view.

Good to Know: The smart and elegant dress code at Tropezina Beach mirrors the formal pace of the Mediterranean seafood service.

What is it? Moorea Plage anchors a prime corner of Saint-Tropez with an air of luxury. You step onto the terrace and the Mediterranean horizon immediately takes center stage. This is fine dining where the view dictates the pace of the meal.

Why we love it: The kitchen prioritizes fresh seafood, executing Mediterranean and French classics with sharp technique. Sunlight hits the glassware while the staff moves with practiced grace across the floor. Every seat offers a perspective on the coast that feels intentional.

Good to Know: The French seafood at Moorea Plage tastes best on the terrace, provided your outfit matches the smart and elegant dress code.

What is it? Salama brings a refined Moroccan pulse to the heart of Saint-Tropez. This fine-dining destination centers on an outdoor terrace where the Mediterranean breeze sets the tone. You trade the busy town center for a romantic space defined by fusion and luxury.

Why we love it: The kitchen marries Moroccan flavors with Mediterranean ingredients. Guests linger on the terrace long after the plates are cleared. The atmosphere remains intimate as the night grows, ensuring the focus stays on the meal and the company.

Good to Know: Salama’s Moroccan fusion demands a polished look, so pair your sharpest silk or linen with the restaurant’s romantic terrace setting.

What is it? PLAYAMIGOS anchors the Saint-Tropez scene with high-stakes luxury. This outdoor restaurant leans into its fine dining identity on a sprawling terrace. You enter a space where the Mediterranean breeze hits first.

Why we love it: The view commands your attention while French techniques elevate Mediterranean ingredients. International flavors transition from light lunches to heavy-hitting dinners. It captures that specific Saint-Tropez energy where the afternoon stretches into a long, elegant event.

Good to Know: Dress for the PLAYAMIGOS terrace by swapping swimwear for crisp linens to match the smart and elegant crowd.

What is it? LE TIGRR brings a sharp, Japanese focus to the Saint-Tropez scene. You walk onto the terrace and the coast immediately commands your attention. It feels less like a typical local bistro and more like a refined, romantic hideaway.

Why we love it: As the sun drops, the atmosphere shifts toward high-stakes fine dining. You watch the chefs slice fresh sushi while the evening breeze rolls across the terrace. It nails the balance between serious Asian cuisine and the effortless luxury of the coast.

Good to Know: Pair the Japanese menu at LE TIGRR with a sharp linen blazer to match the smart and elegant energy of the terrace.

What is it? Les Graniers hides in plain sight along the Saint-Tropez coast. This restaurant pairs fine dining with a terrace that frames the horizon. Romance defines the atmosphere.

Why we love it: Waiters navigate the terrace with precision, serving Mediterranean seafood to a polished crowd. Luxury manifests in the quiet service and the way the light shifts over the water. The sea breeze keeps the evening cool.

Good to Know: Lean into the smart and elegant dress code at Les Graniers with tailored linens and leather loafers.

What is it? Shellona anchors the Saint-Tropez scene with a sharp focus on Mediterranean fine dining. You walk onto the terrace and the view takes over the room. It feels polished, bright, and unmistakably luxury.

Why we love it: The kitchen turns out seafood that tastes like the coast. White linens catch the breeze while guests lean into the smart and elegant atmosphere. It serves as a masterclass in French hospitality where the pace slows down just enough to enjoy the scenery.

Good to Know: Order the fresh Mediterranean seafood at Shellona during the peak of the afternoon to fully experience the light hitting the terrace.

What is it? Le Girelier anchors the Saint-Tropez harbor with a front-row seat to the port’s shifting tides. You walk past gleaming hulls to find a table on the terrace, where white tablecloths snap in the sea breeze. It is a bastion of fine dining that balances luxury with the energy of the Mediterranean.

Why we love it: The seafood-heavy menu honors French tradition while the crowd provides the theater. We love how the view evolves as the sun dips, casting a golden glow over the masts. Service moves with a quiet precision that makes the high-stakes atmosphere feel effortless.

Good to Know: Lean into the Mediterranean setting by ordering the day's freshest seafood catch at Le Girelier, paired with a sharp linen suit to meet the smart and elegant dress code.

What is it? La Voile brings Michelin-starred precision to the Saint-Tropez coast. Guests gather on the terrace for a fine dining experience defined by the view. The atmosphere feels sharp, intentional, and unmistakably French.

Why we love it: The kitchen elevates Mediterranean seafood through rigorous technical craft. Waiters navigate the terrace with quiet efficiency as the light shifts over the water. It is a rare spot where the high-level cooking actually competes with the scenery.

Good to Know: Match the smart and elegant dress code with a tailored linen blazer to fit the refined aesthetic at La Voile.

What is it? This Saint-Tropez staple defines Mediterranean luxury. You walk onto the terrace and the horizon opens up before you. Fine dining unfolds entirely outdoors, framed by the view.

Why we love it: It balances high-end service with a relaxed French energy. Fresh seafood arrives at the table as the breeze drifts across the outdoor seating. The atmosphere stays smart and elegant without losing its pulse.

Good to Know: Lean into the seafood focus by pairing a crisp French white wine with the daily catch at Le Club 55.

What is it? Cabane Bambou operates as a high-end restaurant in Saint-Tropez. You walk onto an outdoor terrace that puts the view front and center. The layout feels polished and open.

Why we love it: Seafood arrives fresh from the kitchen while the sun dips toward the horizon. You sit on the terrace and watch the colors shift across the sky. It feels romantic. The French and Mediterranean influences show in the service and the precision of the plates.

Good to Know: Match the smart and elegant dress code at Cabane Bambou with tailored linen to fit the local Saint-Tropez scene.

What is it? Pablo anchors the Saint-Tropez scene with a luxury fusion of Mexican and Mediterranean influences. The terrace stretches toward the horizon, offering a view that defines the evening. It feels romantic and intentional from the moment you step into the outdoor space.

Why we love it: The atmosphere heightens as the light fades over the water. Mexican spices punch through Mediterranean textures, creating a menu that balances heat with local freshness. We love the way the open-air setting keeps the energy vibrant while the service remains polished and discreet.

Good to Know: The smart and elegant dress code is a cornerstone of the Pablo experience, so trade the casual beachwear for tailored linen or a structured blazer.

What is it? Café Lapérouse anchors the Saint-Tropez waterfront with an air of high-end French tradition. Mediterranean light floods the dining room, where fine dining meets the salt air. You step onto the terrace and find the blue water stretching toward the horizon.

Why we love it: The atmosphere leans into romance as the sun dips low. Diners linger over plates of fresh seafood while the harbor lights begin to flicker. It feels like an intentional slice of luxury, where the Mediterranean breeze sets the pace for the evening.

Good to Know: Secure a table on the Café Lapérouse terrace just before dusk to watch the Saint-Tropez sky turn pink over your seafood course.

What is it? La Réserve anchors the Saint-Tropez coastline with a quiet, sharp luxury. You step onto the terrace and the Mediterranean air takes over immediately. The space functions as a dedicated temple to fine dining where the horizon meets the white tablecloths.

Why we love it: Salt air drifts across the table while chefs execute French technique with surgical precision. Seafood arrives from the local waters, prepared simply to let Mediterranean flavors lead the menu. The sun dips low, turning the sea view into a deep indigo backdrop for the final course.

Good to Know: The terrace at La Réserve offers the most direct line of sight to the water, so request a perimeter table to keep the sea view completely unobstructed.